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We make distinctive ciders that celebrate the fruit, the growers, and cider drinkers alike.

Our story began decades ago with two young boys spending their summer afternoons stealing apples from neighbors’ trees. What started as a common rebellious bond turned into a lifelong friendship and shared passion for our cider makers and founders, Steve Hance and Colin Post.

Today, we’re bringing a fresh cider experience to the North Loop neighborhood of Minneapolis. Our new cider house–Minnesota’s largest–offers up to sixteen lines of distinctive ciders, made using centuries-old techniques and served in a relaxed, inviting atmosphere. We look forward to serving you in our new home and reinventing cider traditions together.

Hours

Mon-Thr: 3p–11p
Fri-Sat: 11a–12a
Sun: 11a–8p

 
 

CIDERS

 
 

WoodFire Pizza

 

Located outside of our cider house, Little Tomato serves wood-fired pizza seven days a week from their brick oven truck. The menu showcases farm-fresh ingredients and gluten-free crusts, a truly perfect pairing for our ciders.

View their Menu

 
 
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PRIVATE EVENT SPACE

 

Our 500 sq ft. event space is available to book for private parties and events. The space is equipped with a large screen, communal table, and offers an intimate view into our cider crafting process.

Inquire about booking